Homemade roti and curry • Ponsonby, ON
Tim Halley's passion for restaurants began 30 years ago in a small French bistro in the heart of Ontario where he began as dishwasher and left as executive chef. Educated at the renowned culinary institute of Stratford Chefs School, Tim has spent his life perfecting food. His role in pioneering the gastro pub movement in Canada has helped to re-define dining in Ontario.
Item list: Curry chicken roti, veggie roti